NESTLE PROFESSIONAL
YOUNG CHEF SCHOLARSHIPS
Empowering the Next Generation of Australian Chefs
ABOUT THE SCHOLARSHIPS
The Nestlé Professional Young Chef Scholarships are designed to support and inspire the future of the Australian food industry. In partnership with the Australian Culinary Federation (ACF), these scholarships provide financial support, mentorship, and industry recognition to two young chefs under 25.
Each scholarship is valued at $4,000, with one awarded on merit and the other on equity-based considerations to ensure opportunities are accessible to all aspiring chefs.
Merit-Based Scholarship
This scholarship recognises outstanding talent, dedication, and achievement in the kitchen. It is awarded to a young chef who has demonstrated exceptional skills, innovation, leadership, and a commitment to advancing their career in the food industry.
Equity Scholarship
This scholarship is designed to support young chefs facing financial, social, or personal barriers that may limit their ability to further their career. It aims to create opportunities for those who have shown passion, determination, and resilience despite challenges.
SCHOLARSHIP VALUE
Each scholarship recipient will receive:
- $4,000 financial support for training, equipment, professional development, or competition costs
- Mentorship from an industry leader
Professional recognition within the industry via
– A feature in a national media release distributed to key hospitality and foodservice trade publications
– Dedicated spotlight post on both ACF & the Nestle Professional social media channels and website (ACF)
– Recognition at an industry event in late 2025 (TBC), the recipient will be acknowledged publicly
– Ongoing profiling opportunities in the ACF newsletter, partner communications and industry updates
– Recipient details shared with WorldChefs for international recognition
ELIGIBILITY
CRITERIA
- Aged under 25 as of December 31st, 2025
- Must be currently working or studying in the Australian Culinary sector
- Member of the Australian Culinary Federation (ACF) (or willing to become a member upon selection)
- Available for an interview as part of the selection process
- Be an Australian resident or citizen.
Additional Criteria for the Equity Scholarship
- Must provide a short statement on financial or personal barriers impacting their career progress
KEY DATES
- Applications Open: June 9, 2025
- Application Deadline: July 14, 2025
- Interviews Conducted: August 5,6,7, 2025
- Winners Announced: August 26, 2025 (via Instagram Live)
HOW TO APPLY
- Applications are submitted online via the Australian Culinary Federation website.
- Applicants will be required to upload supporting documents and provide detailed responses.
- Shortlisted candidates will be contacted for an interview.
- For further information, please contact office@austculinary.com.au
APPLICATION PROCESS
Step 1: Online Application Submission
Candidates must complete an online application form, including:
- Personal details and career background
- A written response on why they should be considered to receive the scholarship
- Supporting documents (CV, references, portfolio of work, etc.)
Merit Scholarship Applicants:
- Must provide details of professional achievements, awards, or competitions entered
- Showcase leadership and innovation in their approach to food
Equity Scholarship Applicants:
- Must outline challenges faced and how the scholarship would make a difference
- Highlight determination and passion for a career in food
Step 2: Interview Selection
Shortlisted applicants will be invited for an interview with a panel of industry professionals, including representatives from the Australian Culinary Federation and Nestlé Professional. This session will assess:
- Technical knowledge and passion
- Future career goals
- Personal drive and commitment
Step 3: Announcement of Recipients
The winners will be announced via an Instagram Live event on August 12, 2025. They will also be featured in industry communications, Nestle Professional and ACF communications channels.
Proudly Sponsored by Nestlé Professional
The Nestlé Professional Young Chef Scholarships are part of our commitment to fostering the next generation of industry leaders. We believe in providing opportunities that help young chefs grow, thrive, and make an impact in the food industry.